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Easter menu.

  • Thread starter Thread starter Sparky
  • Start date Start date
Sparky

Sparky

Administrator
Joined
Feb 13, 2008
Messages
20,849
Location
Port de Pollença
Here is the MDD for Easter week at Stay :D.

1St. - 7Th. Of april 2015
Fresh vegetable soup
Or
Shrimp cream soup with brandy
Or
Smoked salmon tartare with wasabi and sesame chips
Or
Homemade caneloni “au gratín”
Or
Baked aubergine, stuffed with spinach & gratinated with
fresh cheese, romesco sauce
_________________
Grilled lambsteak, sauce “café de paris” with fresh mint
Fresh vegetables and potatoes
Or
Breast of corn-fed chicken with cava and foie-gras sauce
Fresh vegetables and potatoes
Or
Fillet of salt cod, with thyme, garlic and fresh tomato
Fresh vegetables and potatoes
Our special dessert of the day
Coffee and homemade chocolates
House wine, white, rosé or red
Mineral water
Price 36,00 €
 
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