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Al Fresco

  • Thread starter Thread starter icampbell15
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icampbell15

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Apr 30, 2010
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Just read a review about Al Fresco and it mentioned it was under new management. Does anyone know if this is correct? Thank you
 
Yes Louisa has left now and it's being run by her chef. He's pretty much doing the same thing as she did though, but bringing a few of his own little touches :cool:
 
It was always a favourite and so well run no matter how busy it was. Hopefully it will continue as any eateries is only as the chef in the end...
 
Al Fresco always a firm favourite with us and we visited several times during our week in May. Still as good as ever and the people running it are really friendly.
 
Tried to visit three times in May- always closed!
 
To be fair, there’s probably not a lot of Mon to be made in May, so it’s a seasonal business, but we’ll worth a visit when it’s open.
 
We were over in May for a couple of weeks and bought some lovely food from Al Fresco several times.
It's one of the few places we know that makes fresh coleslaw as well. :)
 
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