J
jat
New member
Hi all,
I thought I would tell you about our meals out while in PP at Easter.
I am afraid it is a bit boring as we ate in the same restaurant every night!!!!! Bodega C`an Ferra.
My son who is 10 now just loves it . Our most expensive meal there out of the 4 nights was 65 euros and the cheapest 47 euros including drinks and 2 carihilios (spelling) ???? such good value .
We had a variety of meals from sole ( falling off each side of the plate ) , garlic prawns , tumbet, the wonderful house paella , the seafood platter, pork chops ( actually a mountain of pork chops ) all amazing. The home made desserts hand written in the back of the dessert menu are delicious , a favourite being the chocolate mousse and crema catalana.
I am coeliac and have been diagnosed between our last visit and this one, but there was no problem. I brought my own bread which they kindly heated so I could have allioli and olives along with everyone else.
We have been eating here for nearly 10 years now and can honestly say we have never been disappointed. GO ENJOY!!!!!
We also really enjoyed our morning and evening coffee in Bar Cultural, 2 cafe con leche and a pure orange or fizzy drink 4 euros , can`t beat it. I must say the owners are very nice, also the young man who works there, still a great atmosphere.
regards jat
I thought I would tell you about our meals out while in PP at Easter.
I am afraid it is a bit boring as we ate in the same restaurant every night!!!!! Bodega C`an Ferra.
My son who is 10 now just loves it . Our most expensive meal there out of the 4 nights was 65 euros and the cheapest 47 euros including drinks and 2 carihilios (spelling) ???? such good value .
We had a variety of meals from sole ( falling off each side of the plate ) , garlic prawns , tumbet, the wonderful house paella , the seafood platter, pork chops ( actually a mountain of pork chops ) all amazing. The home made desserts hand written in the back of the dessert menu are delicious , a favourite being the chocolate mousse and crema catalana.
I am coeliac and have been diagnosed between our last visit and this one, but there was no problem. I brought my own bread which they kindly heated so I could have allioli and olives along with everyone else.
We have been eating here for nearly 10 years now and can honestly say we have never been disappointed. GO ENJOY!!!!!
We also really enjoyed our morning and evening coffee in Bar Cultural, 2 cafe con leche and a pure orange or fizzy drink 4 euros , can`t beat it. I must say the owners are very nice, also the young man who works there, still a great atmosphere.
regards jat
Last edited:
And I well remember gearing our eating out to places our son liked! Whereabouts is it?
