G
gds
New member
A few days staying at the Hotel Uyal at the start of this month were not enough, but we did manage to sample some of Pollensa, Alcudia and PP's finest.
Sunday dinner: Swing
A rarity in offering paella for one, which was greatly appreciated by Mrs S, while I enjoyed the lamb. Well worth the walk/drive down the coast if you're staying in the Port.
Monday lunch: Manzanas y Peras
A fantastic spot, sitting in the sunshine on a sofa at the foot of the Calvario steps. Great burgers with goats cheese and fries. A limited menu but high quality ingredients and good service.
Monday dinner: Cantonet
Outstanding food and charming service, as always. Steak (cooked perfectly) for me, one of the many excellent pasta dishes for Mrs S. The desserts to share are to die for.
Tuesday lunch: Stay
Our first visit and we were most disappointed. Dry haddock for me, overpriced Calamari for her, tartare sauce I could taste for 24 hours afterwards. Would only recommend to those more concerned about the venue than the menu.
Tuesday dinner: Sa Caseta (Alcudia)
Reasonably priced pizzas, but not quite up to the high standards set at Little Italy.
In between times enjoyed coffees at Cappuccino, Bar Mallorca in CSV and in the main square in Alcudia old town.
It was a shame that some of our favourites - notably Modesto in CSV - were yet to open for the season, but we'll be back in July.
The Hotel Uyal served us well. Breakfast was fine and the recently refurbished rooms to a high standard.
Sunday dinner: Swing
A rarity in offering paella for one, which was greatly appreciated by Mrs S, while I enjoyed the lamb. Well worth the walk/drive down the coast if you're staying in the Port.
Monday lunch: Manzanas y Peras
A fantastic spot, sitting in the sunshine on a sofa at the foot of the Calvario steps. Great burgers with goats cheese and fries. A limited menu but high quality ingredients and good service.
Monday dinner: Cantonet
Outstanding food and charming service, as always. Steak (cooked perfectly) for me, one of the many excellent pasta dishes for Mrs S. The desserts to share are to die for.
Tuesday lunch: Stay
Our first visit and we were most disappointed. Dry haddock for me, overpriced Calamari for her, tartare sauce I could taste for 24 hours afterwards. Would only recommend to those more concerned about the venue than the menu.
Tuesday dinner: Sa Caseta (Alcudia)
Reasonably priced pizzas, but not quite up to the high standards set at Little Italy.
In between times enjoyed coffees at Cappuccino, Bar Mallorca in CSV and in the main square in Alcudia old town.
It was a shame that some of our favourites - notably Modesto in CSV - were yet to open for the season, but we'll be back in July.
The Hotel Uyal served us well. Breakfast was fine and the recently refurbished rooms to a high standard.