Hells Kitchen - Balaixa Chef

[debz1]

We will definitely give Hells Kitchen a try when are back in January after all the good reports.

Mind you I can't quite get my head round a banana fritter with a fried egg on top

 

[Sparky]

Debz, i think you are supposed to get your "Mouth" round it .
Have to agree though it is a strange combination .

 

[debz1]

LOL @ sparky

 

[gina39uk]

Hell's Kitchen-Indonesian Menu

I'd just like to thank Mark1875 on behalf of Dave & Ian for his help with the Indonesian translation of the Hell's Kitchen menu. Website is now finished and online.

Thank you Mark!

 

[Sharonh]

Gina

What is the web address?

Thanks

Sharon

 

[pollensa]

Am afraid that as this forum is associated with the commercial web site puertopollensa.com, we cannot allow advertising of Web Addresses for restaurants as this would not be fair on our paying advertisers. Of course, we will be pleased to promote it if Hell's Kitchen would like to advertise with us.

You may of course PM to exchange information.

Webmaster

 

[gina39uk]

(Am afraid that as this forum is associated with the commercial web site puertopollensa.com, we cannot allow advertising of Web Addresses for restaurants as this would not be fair on our paying advertisers. Of course, we will be pleased to promote it if Hell's Kitchen would like to advertise with us.

You may of course PM to exchange information.

Webmaster )


I am well aware of your rules Webmaster and would not dream of breaking them - hence the reason for NOT including the site link. I will of course pass on your comments re advertising with you on PuertoPollensa.com to Hell's Kitchen's owners who I am sure will be in touch if interested.


Sharon - I have sent you a PM

 

[gina39uk]

Hell's Kitchen - Great Review

I came across a great review about Hell's Kitchen on the TripAdvisor website in the Restaurants section.

Take a look by clicking HERE.
There are reviews about some of our other favourites too. Interesting how views vary from forum to forum!

Hope you're all enjoying Christmas and a Very Happy New Year to All.

 

[gemmakate]

Just back from PP, would like to add that we had a lovely Sunday lunch at Hells Kitchen. Reasonably priced too as you can have one two or three courses, and although the menu was small, there was something for everyone.
Starters included Prawn Cocktail, Pate or Soup followed by Beef, Roast Pork (with perfect crackling)or Salmon. A typical old fashoined Sunday lunch menu but everything was cooked to perfection and very very tasty.
We were the first to arrive and lucky to get a table as we hadnt booked, but got a recently cancelled table for 6.
All of us agreed we would return and although we tend to avoid English restaurants when in PP, this will definately be added to our list.

 

[BigErn]

Hells Kitchen

Just got back from a week in PP and we visited this place several times, and cannot recomend it enough!!

First night we had one of the set menus prawn cocktail for me, devilled white bait for the wife. Main courses were Pork Wellington/Minted Lamb Chops. We shared a home made chocolate puding with creme anglais. Two bottles of a very drinkable red wine, and liquers for about 51 euros.

We returned next day for just a single course sunday lunch, again excellent roast beef and well cooked veg.

We also tried their eastern menu which was onion bhajis, chicken madras or sweet and sour pork followed by banana bread and butter pudding or lemon mousse. The indian food was not quite as good as back home, but still very good and miles better than the Kashmir or any other Indian restaurant in PP.

All food was great, I know they are not authentic mallorcan dishes, but their are plenty of those in PP anyway.

Special thanks go to chef Ian (who I am glad to say is far better at cooking than darts!!) and host Moira whos service and presentation of the food are first class!!

 

[Nick]

Hi all

Just got back from another week in PP and visited "Hell's Kitchen" for the first time and had a fabulous meal.

Yes, the name may be offputting for some and yes, it may well in the main be a British menu but then being Spain most restaurants there are Spanish so nice for something different. Interesting to see that the locals go there as well.

The young lad waiter was very friendly and attentive and the atmosphere, decor, cleanliness etc. was spot on.

I had the menu of the day, 3 courses, olives/bread and a drink for 15.90 euros. Fantastic value I'd say for real quality food.

My only gripe is that I wanted to go back last Saturday and it was closed for a private function!

Will visit again in December. Can't wait.......

Nick

 

[whaleywanderer]

We tried Hells Kitchen for the first time last night and we certainly wern't dissapointed, in fact I would go as far as to say it was the best meal we have had in the port (and we have had some good ones). I will go into more detail on my return but would definately recommend this restaurant.

Quality, fresh food, well presented, nice ambience with professional service, all at a very reasonable price, a thumbs up to the chef.

Don't let the name put you off!

 

[its cd]

We went last year with a party of 6 ..... mixed reviews ..... 4 loved it , 2hated it ....... all ate different food ........ just shows you cant please all of the people all of the time

One thing we ALL didn't like was they were burning insence ...... do they still do that ..... it makes me cough

 

[blue1970]

We tried Hells Kitchen for the first time last night and we certainly wern't dissapointed, in fact I would go as far as to say it was the best meal we have had in the port (and we have had some good ones). I will go into more detail on my return but would definately recommend this restaurant.

Quality, fresh food, well presented, nice ambience with professional service, all at a very reasonable price, a thumbs up to the chef.

Don't let the name put you off!

Ever??? Thats quite a statement. Sounds like it needs adding to the must try list.

 

[whaleywanderer]

One thing we ALL didn't like was they were burning insence ...... do they still do that ..... it makes me cough

No insence, just a warm and comfortable room.

 

[shotokan]

Wow!... if you're saying it's that good I'm definately giving this one a try (wasn't even on the radar before!)

Interesting that a specialist asian resto is open well out of season...

Thanks guys!