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REVIEW: Nicos.

  • Thread starter Thread starter Sparky
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Sparky

Sparky

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We had a lovely meal in Nicos last night, shared Nachos to start then Colin had the beef kebab and i had the chicken kebab, these are a new addition to the menu and we were impressed, both were cooked perfectly. All the staff are very friendly and efficient, the bill was 47€ including a bottle of Verdejo :D.
 
We had a lovely meal in Nicos last night, shared Nachos to start then Colin had the beef kebab and i had the chicken kebab, these are a new addition to the menu and we were impressed, both were cooked perfectly. All the staff are very friendly and efficient, the bill was 47€ including a bottle of Verdejo :D.

Nico's has been one of our faves for around 13 years from when it was in its previous position. Great quality food and always excellent service. Marcos and Cisco run a great restaurant. Traditionally it is our restaurant of choice on our first, last and middle night every year. If you like steaks, you must try their Utah steak. Beautiful.
 
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