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REVIEW: Osteria N15.

  • Thread starter Thread starter Sparky
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Sparky

Sparky

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Colin and i went at the weekend. It was very busy but the service was fantastic, we had a complimentary glass of cava, some bread and an amuse bouche while we browsed the menu, to start we had the new Crostini d'ell Osteria to share, main course was Paccheri All Ast, lobster, pasta and cherry tomatoes, everything was cooked to perfection. This was washed down with a lovely bottle of Pulpo Albarino, we finished off with espresso cafe's and amaretto, the bill was €74 :D.
 
Sounds good !

Had some really nice meals there I have never seen a Restaurant move and set tables and accomodate people so quickly and efficiently if they havent booked !

Will definately be on our list again for this year
 
They have added a few new dishes to the menu and the terrace out the back has had a facelift, can't wait for the warm evenings so we can sit out there :D.

Here is a photo of the Crostini starter :-

Crostini d'ell Osteria by lyn.sparkes, on Flickr
 
This is a restaurant we always seem to pass by but not again. The food looks and sounds delicious and have always wanted to try the outdoor terrace. Thank you for a lovely review and yet another restaurant to go onto our list of essential ones to visit.
 
Looks lovely, really fresh, and great also to hear that it was busy despite being March!
 
Gave this place a try a couple of weeks ago and were very impressed. I had the Early Bird menu - crispy pork belly slices with gorgeous truffle honey, penne with Italian sausage and a pudding which I can't remember, probably because the kids snaffled it. Really good combination of flavours and fresh ingredients - I'd definitely make a return visit.
 
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