The Club has had financial difficulties for sometime and has been without a chef since Dec 2014. Therefore they were only able to offer sandwiches (garnished with crisps.)
With regards to service, my daughter had her wedding reception at the club in Oct 2014. The food and service were first class. Luis who led the team, was in fact on duty from 9am until 2am the following morning and still smiling.
I believe the club is now under new management and has a resident chef, so I hope the club once again becomes a great place to lunch. The view is incredible, even better IMO than that from Hotel Llenaire. I will certainly give it a try in October.