Siller
Used to go this restaurant lots over the years but stopped going a few years back. Yes, the foods very nice, if a bit pricey. But strangely enough one of the main reasons was Manolo himself, i found him a very in-sincere person. Little things, like never, ever offering a liquer after the meal (after you've paid nearly a 100 euros for 2?) and on another occasion promising our large company a particular table, after booking, only to find it had been given to locals while we were stuck in a corner beside the tiolets. My guests didn't notice, but i knew! Turning up one night and being told the restaurant was full(ok i mayb'e should have booked, to be certain) and getting the impression he didn't give a monkeys! i could go on, but in all honesty i have found other establishments were we are treated like long lost friends, the food is every bit as good, and far more reasonable.