charlotte
Member
Thought I would write a few words about restaurants we visited during our recent 2 weeks hols 
Day 1 ...Bodega Can Ferrar -nothing fancy just lovely reasonably priced fish dishes and friendly service from father & sons -we had mixed Tapas starter (squid rings in home made light batter, mussles,fritos mallorcan,prawns & meat balls) followed by Bouillabaisse accompanied by litre jug of strong sangria..........delicious & very reasonable
Day2.....Tango's - Fish of the day which was Sea bream served with potatoes and veg & Turbot fillets stuffed with prawns (they even cooked my daughter a sea bass fillet and charged only 6 Euros) bottle of house white wine and
Creme Catalana's and a Jamaican Coffee............Great location in the square friendly service good food reasonably priced
Day3....La Fortalessa -Baby squid and little green peppers to start followed by Fritas Marina and stuffed Aubergine then the mixed desserts to finish - starters were best thing about the meal (stuffed aubergine a bit cold and tasteless) but still all in all quite enjoyable but not a lot of atmosphere
Day 4... Back to Bodega Can Ferrar for fish and crab Paella
Day 5...Le Font de Gall - Mussels/Fishcakes to start Sea bass/chicken cassoulet for mains shared mixed desserts ....this was by far our most expensive meal but was served far too quickly we had finished in an hour! not a disaster but won't be rushing back
Day 5...Os Cachelos - thought we would give this a try as loved the setting at the top of the market square had menu of the day 14.95Euros - average
Day 6...back to Tangos LOVED the Langoustines wrapped in fish & bacon
Day 7 ...C'an Olesa - nice setting lovely pimientos to start and pizzas to follow
Day8..O'Lumes - Our favourite meal of the holiday excellent service great food (Monkfish & clam casserole) also tried the famous fried milk pudding and given complimentary liqueurs & chocs ... will definitely be back
Day 9...back to Bodega Can Ferrar for more mixed tapas & bouillabaisse
Day 10...Cantinet disappointed no children’s menu but lobster spaghetti & seafood ravioli quite nice mixed desserts very nice complimentary starters and glass of Cava were given - quite enjoyable
Day 11...Los Zarzales - beautiful courtyard setting very friendly service excellent food .. Definitely worth another visit
Day 12...O'Lumes even better than the first visit (if possible)
Day 13 ...Sorry but back to good old Can Ferrar to say goodbye and enjoy prawns in batter followed by a huge sole and a couple of jugs of their wonderful sangria!
Day 1 ...Bodega Can Ferrar -nothing fancy just lovely reasonably priced fish dishes and friendly service from father & sons -we had mixed Tapas starter (squid rings in home made light batter, mussles,fritos mallorcan,prawns & meat balls) followed by Bouillabaisse accompanied by litre jug of strong sangria..........delicious & very reasonable
Day2.....Tango's - Fish of the day which was Sea bream served with potatoes and veg & Turbot fillets stuffed with prawns (they even cooked my daughter a sea bass fillet and charged only 6 Euros) bottle of house white wine and
Creme Catalana's and a Jamaican Coffee............Great location in the square friendly service good food reasonably priced
Day3....La Fortalessa -Baby squid and little green peppers to start followed by Fritas Marina and stuffed Aubergine then the mixed desserts to finish - starters were best thing about the meal (stuffed aubergine a bit cold and tasteless) but still all in all quite enjoyable but not a lot of atmosphere
Day 4... Back to Bodega Can Ferrar for fish and crab Paella
Day 5...Le Font de Gall - Mussels/Fishcakes to start Sea bass/chicken cassoulet for mains shared mixed desserts ....this was by far our most expensive meal but was served far too quickly we had finished in an hour! not a disaster but won't be rushing back
Day 5...Os Cachelos - thought we would give this a try as loved the setting at the top of the market square had menu of the day 14.95Euros - average
Day 6...back to Tangos LOVED the Langoustines wrapped in fish & bacon
Day 7 ...C'an Olesa - nice setting lovely pimientos to start and pizzas to follow
Day8..O'Lumes - Our favourite meal of the holiday excellent service great food (Monkfish & clam casserole) also tried the famous fried milk pudding and given complimentary liqueurs & chocs ... will definitely be back
Day 9...back to Bodega Can Ferrar for more mixed tapas & bouillabaisse
Day 10...Cantinet disappointed no children’s menu but lobster spaghetti & seafood ravioli quite nice mixed desserts very nice complimentary starters and glass of Cava were given - quite enjoyable
Day 11...Los Zarzales - beautiful courtyard setting very friendly service excellent food .. Definitely worth another visit
Day 12...O'Lumes even better than the first visit (if possible)
Day 13 ...Sorry but back to good old Can Ferrar to say goodbye and enjoy prawns in batter followed by a huge sole and a couple of jugs of their wonderful sangria!
