One week of restaurants

[Portofan]

My goodness!

Does no one post nowadays and tell us of their holiday eating experiences?

 

[Disorderly]

Well, Portofan, I’ll share one discovery (for me) this year. I’d never before eaten at the Yacht Club but have been three times recently. Jesus, former Maitre’d from Stay is running the place with his son alongside. The Menu of the Week is €45 (Stay €48.50, La Llonga €48) and is excellent, as is the service and location. It’s also open year round, so that really suits our winter visits. Highly recommended.

 

[bobley]

My goodness!

Does no one post nowadays and tell us of their holiday eating experiences?

Well, depends...

Weekday eves we usually just mooch to Sadanar at the end of the street. Perfectly decent Pa Amb Oli, tapas and a cana...
Push the bought out a bit later in the week, go to Capitol for lunch. They do a great Menu del Dia! Alternatively Calvari Hills do amazing curries if its not crazy hot.
If the mrs wants a posh wine by the glass then its proper shoes and walk down to Anime e Farina. Lovely fresh foccacia devices ...
If we're going posh (or its payday) then Q11 is well within staggering distance and Giovani will butter you up and make you feel super special right up the the point he gives you the bill and takes all your pay away again...
Sunday, always a good call to put the effort in and go to Font de Gall. Eat slow, chat to Santi, and then gradually meander up the hill to U Gallet to say hi to Ernie and then roll all the way home when the sun sets (living down hill from the pub is a great idea).
Then, if all else fails (usually Patrona day or mid winter) then put on your best walking shows, pack a map and provisions and set off for Fuente de Oro for a literal drive by fooding or Portofino for a cracking pizza or roasted half a lamb (it says shoulder but there's no way in h*** thats just a shoulder.)

And thats week of me basically.

 

[MartinD]

We found Angelo’s very, very good, the food was excellent and the staff attentive but not overly so.

 

[debz1]

Well, Portofan, I’ll share one discovery (for me) this year. I’d never before eaten at the Yacht Club but have been three times recently. Jesus, former Maitre’d from Stay is running the place with his son alongside. The Menu of the Week is €45 (Stay €48.50, La Llonga €48) and is excellent, as is the service and location. It’s also open year round, so that really suits our winter visits. Highly recommended.

We love the yacht club too. Great value set menu and lovely to see Jesus and meet his son. Seems a bit odd at Stay though without him at the helm, after so many years