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El Posito 2015.

  • Thread starter Thread starter Sparky
  • Start date Start date
Quincena del Bacalao.

Starting today for two weeks Toni is holding his "Cod Extravaganza".

Starters are :-

Cod Croquetas.
Cod Carpaccio.
Cod Frito de verduras.

Mains are :-

Cod with sobrasada and honey.
Cod with peppers.
Cod with foie.
Cod El posito style.
Cod with tumbet.
Cod with caramelised onions.
Cod with bacon and Alioli.
Cod Paella.
Cod with noodles.
 
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